Monday- Leftovers. Yum!
Tuesday- Black bean and avocado tacos/nachos (I already have the beans for this so it will come together really quickly)
Wednesday- Spaghetti tossed with garlic and artichoke hearts, and some steamed broccoli
Thursday-Earth Fare (kids eat free night)
Friday- Sandwiches of some sort. I guess it depends on what I have in my fridge at the end of the week. For sure some spicy Field Roast sausage, and possibly some sauteed peppers and onions.
Sunday - Soup!